{"id":320,"date":"2026-11-06T06:37:23","date_gmt":"2026-11-06T06:37:23","guid":{"rendered":"https:\/\/radicicalabre.it\/?rc_ricetta=arrosto-di-manzo-alle-erbe"},"modified":"2026-11-06T06:37:23","modified_gmt":"2026-11-06T06:37:23","slug":"arrosto-di-manzo-alle-erbe","status":"publish","type":"rc_ricetta","link":"https:\/\/radicicalabre.it\/?rc_ricetta=arrosto-di-manzo-alle-erbe","title":{"rendered":"Arrosto di manzo alle erbe"},"content":{"rendered":"<p>Arrosto di manzo alle erbe: versione di cucina domestica Radici Calabre. Dosi per 4 persone; tempo indicativo 85 minuti.<\/p>\n<h2>Ingredienti per 4 persone<\/h2>\n<ul>\n<li>800 g arrosto di manzo<\/li>\n<li>1 cipolla<\/li>\n<li>1 carota<\/li>\n<li>150 ml vino rosso<\/li>\n<li>250 ml brodo circa<\/li>\n<li>3 cucchiai olio extravergine<\/li>\n<li>salvia, rosmarino e sale<\/li>\n<\/ul>\n<h2>Procedimento<\/h2>\n<ol>\n<li>Lega la carne e rosolala nell\u2019olio su tutti i lati.<\/li>\n<li>Aggiungi cipolla e carota a pezzi, le erbe e il vino; lascia evaporare.<\/li>\n<li>Trasferisci in forno a 180 \u00b0C con parte del brodo e cuoci circa 50\u201360 minuti, adattando il tempo al taglio e alla cottura desiderata.<\/li>\n<li>Lascia riposare 10 minuti, affetta e servi con il fondo filtrato.<\/li>\n<\/ol>\n<h2>Il vino da abbinare<\/h2>\n<p>La carne al forno e il fondo alle erbe propongono un incontro con i rossi della selezione.<\/p>\n<ul>\n<li><a href=\"https:\/\/radicicalabre.it\/?product=cote-di-franze-ciro-classico-superiore-2018\">Cote di Franze \u2014 Cir\u00f2 Rosso Classico Superiore 2018<\/a><\/li>\n<li><a href=\"https:\/\/radicicalabre.it\/?product=don-saso-palizzi-igt-rosso-2022\">Don Saso Palizzi IGT Rosso 2022 \u2014 Tenuta Regina di Sant\u2019Angelo<\/a><\/li>\n<li><a href=\"https:\/\/radicicalabre.it\/?product=ciro-rosso-classico-superiore-2023-rocco-pirito\">Cir\u00f2 DOC Rosso Classico Superiore 2023 \u2014 Rocco Pirito<\/a><\/li>\n<li><a href=\"https:\/\/radicicalabre.it\/?product=brinife-ciro-riserva-2016-rocco-pirito\">Brinif\u00e8 \u2014 Cir\u00f2 DOC Rosso Classico Superiore Riserva 2016 \u2014 Rocco Pirito<\/a><\/li>\n<\/ul>\n<p>Abbinamenti editoriali da adattare al condimento e all\u2019assaggio della bottiglia. Tempi di cottura indicativi; immagine illustrativa.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Arrosto di manzo alle erbe: ingredienti, preparazione per 4 persone e vini consigliati tra le etichette Radici Calabre.<\/p>\n","protected":false},"featured_media":196,"template":"","rcr_portata":[],"rcr_stagione":[],"rcr_zona":[],"class_list":["post-320","rc_ricetta","type-rc_ricetta","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Arrosto di manzo alle erbe - Radici Calabre<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/radicicalabre.it\/?rc_ricetta=arrosto-di-manzo-alle-erbe\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Arrosto di manzo alle erbe - 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