{"id":338,"date":"2026-11-06T06:38:57","date_gmt":"2026-11-06T06:38:57","guid":{"rendered":"https:\/\/radicicalabre.it\/?rc_ricetta=ricetta-pasta-con-zucchine-e-ricotta"},"modified":"2026-11-06T06:38:57","modified_gmt":"2026-11-06T06:38:57","slug":"ricetta-pasta-con-zucchine-e-ricotta","status":"publish","type":"rc_ricetta","link":"https:\/\/radicicalabre.it\/?rc_ricetta=ricetta-pasta-con-zucchine-e-ricotta","title":{"rendered":"Pasta con zucchine e ricotta"},"content":{"rendered":"<p>Pasta con zucchine e ricotta: versione di cucina domestica Radici Calabre. Dosi per 4 persone; tempo indicativo 30 minuti.<\/p>\n<h2>Ingredienti per 4 persone<\/h2>\n<ul>\n<li>320 g pasta corta<\/li>\n<li>500 g zucchine<\/li>\n<li>200 g ricotta<\/li>\n<li>2 cucchiai olio extravergine<\/li>\n<li>basilico, sale e pepe<\/li>\n<\/ul>\n<h2>Procedimento<\/h2>\n<ol>\n<li>Taglia le zucchine a rondelle e saltale nell\u2019olio per 10\u201312 minuti.<\/li>\n<li>Cuoci la pasta in acqua salata e conserva una tazza di acqua di cottura.<\/li>\n<li>Lavora la ricotta con poca acqua calda fino a ottenere una crema.<\/li>\n<li>Scola la pasta, unisci zucchine e ricotta fuori dal fuoco e completa con basilico.<\/li>\n<\/ol>\n<h2>Il vino da abbinare<\/h2>\n<p>Ricotta e zucchine offrono una consistenza morbida e un condimento delicato, da accompagnare con un bianco.<\/p>\n<ul>\n<li><a href=\"https:\/\/radicicalabre.it\/?product=radici-avita-leuko\">\u2019A Vita \u2014 Leuk\u00f2 Vino Bianco<\/a><\/li>\n<li><a href=\"https:\/\/radicicalabre.it\/?product=cote-di-franze-kome-greco-bianco-2019\">Cote di Franze \u2014 Kom\u2019\u00e8 Greco Bianco 2019<\/a><\/li>\n<li><a href=\"https:\/\/radicicalabre.it\/?product=molarella-2025-val-di-neto-igp-pecorello\">Molarella 2025 \u2014 Val di Neto IGP Pecorello \u2014 La Pizzuta del Principe<\/a><\/li>\n<\/ul>\n<p>Abbinamenti editoriali da adattare al condimento e all\u2019assaggio della bottiglia. Tempi di cottura indicativi; immagine illustrativa.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pasta con zucchine e ricotta: ingredienti, preparazione per 4 persone e vini consigliati tra le etichette Radici Calabre.<\/p>\n","protected":false},"featured_media":314,"template":"","rcr_portata":[],"rcr_stagione":[],"rcr_zona":[],"class_list":["post-338","rc_ricetta","type-rc_ricetta","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pasta con zucchine e ricotta - Radici Calabre<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/radicicalabre.it\/?rc_ricetta=ricetta-pasta-con-zucchine-e-ricotta\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pasta con zucchine e ricotta - 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