{"id":466,"date":"2026-11-08T00:13:00","date_gmt":"2026-11-08T00:13:00","guid":{"rendered":"https:\/\/radicicalabre.it\/?post_type=rc_ricetta&#038;p=466"},"modified":"2026-11-08T00:13:32","modified_gmt":"2026-11-08T00:13:32","slug":"ricetta-tagliolini-trota-limone-prezzemolo","status":"publish","type":"rc_ricetta","link":"https:\/\/radicicalabre.it\/?rc_ricetta=ricetta-tagliolini-trota-limone-prezzemolo","title":{"rendered":"Tagliolini con trota, limone e prezzemolo"},"content":{"rendered":"<p>Una proposta della cucina di casa, pensata per accompagnare Agl\u00f2 2020.<\/p>\n<h2>Ingredienti per 4 persone<\/h2>\n<ul>\n<li>320 g di tagliolini<\/li>\n<li>400 g di filetti di trota senza lische<\/li>\n<li>1 limone non trattato<\/li>\n<li>1 spicchio d\u2019aglio<\/li>\n<li>4 cucchiai di olio extravergine d\u2019oliva<\/li>\n<li>1 ciuffo di prezzemolo<\/li>\n<li>Sale e pepe<\/li>\n<\/ul>\n<h2>Preparazione<\/h2>\n<ol>\n<li>Controlla i filetti ed elimina eventuali lische; tagliali a bocconcini.<\/li>\n<li>Scalda l\u2019olio con l\u2019aglio. Aggiungi la trota e cuoci 5\u20137 minuti, finch\u00e9 \u00e8 ben cotta anche al centro. Elimina l\u2019aglio.<\/li>\n<li>Cuoci i tagliolini in acqua salata, conservando una tazza di acqua di cottura.<\/li>\n<li>Scola e salta brevemente con la trota, poca acqua di cottura, scorza di limone e prezzemolo tritato. Completa con pepe e poche gocce di succo di limone.<\/li>\n<\/ol>\n<h2>Il vino da abbinare<\/h2>\n<p>La trota e il condimento leggero agli agrumi propongono un incontro delicato con il bianco da Guarnaccia e Malvasia Bianca.<\/p>\n<p><a href=\"https:\/\/radicicalabre.it\/?product=aglo-2020-calabria-igp-bianco-maradei\">Scopri Agl\u00f2 2020 di Maradei<\/a>.<\/p>\n<p><em>Immagine illustrativa della ricetta.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>La trota e il condimento leggero agli agrumi propongono un incontro delicato con il bianco da Guarnaccia e Malvasia Bianca.<\/p>\n","protected":false},"featured_media":470,"template":"","rcr_portata":[],"rcr_stagione":[],"rcr_zona":[],"class_list":["post-466","rc_ricetta","type-rc_ricetta","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tagliolini con trota, limone e prezzemolo - Radici Calabre<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/radicicalabre.it\/?rc_ricetta=ricetta-tagliolini-trota-limone-prezzemolo\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tagliolini con trota, limone e prezzemolo - 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